Aux Trois Tonneaux
Specialities
- 01Fondue Bourguignonne — signature Swiss-style meat fondue
- 02Fresh Salmon and Filets de Perches — seasonal fish dishes
- 03Salade Chevre and gourmet salads — crafted with local ingredients
- 04Casual, cozy ambiance perfect for solo dining and groups
- 05All you can eat selections paired with wine, cocktails, and beer